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Ready-to-Cook

Our ready-to-cook (RTC) Lowcountry Boil meals and buckets are prepared with Jumbo Shrimp, house-smoked Andouille Sausage, Redskin Potatoes, and Sweet Corn layered together and generously seasoned with our custom Boil Blend. Each serving comes with house-made Cocktail Sauce, creamy southern Coleslaw, and fresh-baked Cornbread Muffins.


Skip the time-consuming shopping, prep, crowds, inconvenience, and expense of a comparable restaurant dining experience.
Just heat in your stove or steam pot or our alloy steel Boil Bucket and serve in less than 30 minutes.
RTC meals and buckets are available for carryout or delivery within the service area below.

RTC Carryout and Delivery is available:

Tuesday - Sunday from 3:30pm - 7:30pm

  • Minimum 4 servings per order required.

  • All meals and buckets are made fresh to order, so we request you call ahead or place your order online at least 3 hours in advance. 

  • Orders placed by 12:00pm can be available for pickup or delivery beginning at 3:30pm same day.

  • Orders placed by 3:00pm can be available for pickup or delivery beginning at 6:30pm same day.

  • Actual pickup or delivery ready time will be confirmed during booking.

Delivery fees range from $4 - $32 based on a combination of the order amount and distance from our facility. Exact fees are calculated during order booking.

 

RTC meal and bucket delivery is generally available along the greater Charleston coastal area between Isle of Palms and Kiawah Island.

Available delivery zipcodes include:

  • 29401 (Lower Peninsula South of Calhoun)

  • 29403 (Upper Peninsula North of Calhoun)

  • 29407 (West Ashley Inside 526)

  • 29412 (James Island)

  • 29414 (West Ashley East of Bees Ferry Rd)

  • 29439 (Folly Beach)

  • 29451 (Isle of Palms)

  • 29455 (Johns Island)

  • 29455 (Kiawah Island and Seabrook Island)

    • Meet at Wells Fargo Bank Freshfields Village
      (100 Village Green Ln)

  • 29464 (Mt. Pleasant West of IOP Connector)

  • 29482 (Sullivans Island)